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Grilled T-Bone Steak with Provençal Herbs: The Puerto de Oriente Secret

Discover the secret of the perfect T-bone steak with our exclusive blend of Provençal herbs, thyme, rosemary, pepper, and celery salt from Puerto de Oriente. A traditional recipe that elevates grilled meat to a unique gastronomic experience, with expert tips to achieve the perfect doneness and an irresistible aromatic crust.
  • September 29, 2025

La Chinata Smoked Paprika Collection: Sweet, Bittersweet & Hot Spanish Gems at Puerto de Oriente

Explore the complete La Chinata smoked paprika collection at Puerto de Oriente: sweet, bittersweet, and hot varieties. Master authentic Spanish recipes including traditional Galician octopus, sizzling pil pil shrimp, and Spanish hot vinaigrette. Discover why these artisanal smoked paprikas from La Vera, Cáceres have been the secret of Spanish chefs for over 90 years. Transform your cooking with Spain's most treasured spice collection.
  • August 10, 2025
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